A melt-in-your-mouth, Old World favorite. A mild, approachable flavor and a buttery texture. Excellent for snacking or cooking and perfect for pairing across a range of flavors.

Ingredients: Pasteurized cultured milk, salt, enzymes, annatto (color). CONTAINS MILK.

Nutrition Facts: Serving Size 1 oz (28g) Servings Per Container Varied, Calories 100, Fat Cal. 80, Total Fat 9g (14% DV), Sat. Fat 6g (31% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Cholest. 20g (7% DV), Sodium 190mg (8% DV), Trans Fat 0g, Sugars 0g (0% DV), Protein 6g, Vitamin A (6% DV), Vitamin C (0% DV), Calcium (20% DV), Iron (0% DV) Percent Daily Values (DV) based on a 2,000 calorie diet. KEEP REFRIGERATED.

  • Gluten Free

Pair with

  • Fresh or dried fruit
  • Mustards and pickled veggies
  • Pilsner, fruity red wine and cider

Perfect for

  • Melting on meatloaf
  • Baking into popovers and bread
  • Sandwiches, wraps and panini
Find Our Cheese

Snack & serve fearlessly.

Greet and eat an Old World favorite that will have you fixated on this melt-in-your-mouth buttery texture. Excellent for snacking and cooking, it complements the flavor of every food it meets. Mild, delicate flavor. Buttery texture and taste. Why go with the usual packaged breads, spreads and toppings? Get creative and melt Butterkäse on a hearty bread. Add meats, an egg, fruits or veggies and schmear on a new spread. Add friends and get crowd happy.

See All Butterkäse Recipes