Roth Organic Sharp Cheddar
DESCRIPTION
NUTRITION FACTS
This rich, buttery Cheddar is crafted from the freshest organic milk and aged for a minimum of 6 months to develop a classic, tangy flavor.
Ingredients: Cultured pasteurized organic milk, salt, enzymes
Nutrition Facts: Serving size 1 oz (28g), Servings per container 8, calories 100, fat cal. 90, total fat 9g (15% DV), Sat. fat 5g (27% DV), Trans fat 0g, cholest. 30mg (10% DV), Sodium 190mg (8% DV), total carb 0g (0% DV), fiber 0g (0% DV), sugars 0g (0% DV), protein 7g, vitamin A (6% DV), vitamin C (0% DV), calcium (20% DV), iron (0% DV), PERCENT DAILY VALUES (DV) ARE BASED ON A 2,000-CALORIE DIET. KEEP REFRIGERATED.
- Gluten Free
- rBST-FREE
- Vegetarian
Pair with
- Apples and pears
- Polish sausage
- Chips and crackers
Perfect for
- Nachos
- Scrambled eggs
- Chili