Van Gogh® Vintage
A true masterpiece, Vintage Van Gogh® is artfully crafted in limited quantities from fresh, full cream milk. Aged for a minimum of 6 months, this outstanding cheese has a rich, golden body, and a nuanced flavor with pronounced caramel flavor. As the ultimate dessert cheese, it’s perfect for a cheese course.
Ingredients: Pasteurized cultured milk, salt, enzymes, annatto (color). CONTAINS MILK.
Nutrition Facts: Serving Size 1 oz (28g), Servings Per Container Varied, Calories 100, Fat Cal. 80, Total Fat 8g (12% DV), Sat. Fat 5g (25% DV), Trans Fat 0g, Cholest. 30mg (10% DV), Sodium 250mg (10% DV), Total Carb. 1g (0% DV), Fiber 0g (0% DV), Sugar 0g (0% DV), Protein 7g, Vitamin A (4% DV), Vitamin C (0% DV), Calcium (20% DV), Iron (0% DV) Percent Daily Values (DV) are based on a 2,000-calorie diet. KEEP REFRIGERATED.
- Gluten Free
- Dried cranberries and cherries
- Candied pecans and dark chocolate
- Merlot, Zinfandel, Pinot Noir, or Bock beer
- Quiche and omelets
- Stirring into grits or hash browns
- Melting atop burgers