The mild, nutty notes and assertive aroma enhance any dish. Ideal for traditional serving, such as melting over fingerling or new potatoes.
Ingredients: Pasteurized cultured milk, salt, enzymes. CONTAINS MILK.
Nutrition Facts: Serving Size 1 oz (28g), Servings Per Container Varied, Calories 100, Fat Cal. 70, Total Fat 8g (12% DV), Sat. Fat 5g (24% DV), Trans Fat 0g, Cholest. 25mg (8% DV), Sodium 230mg (10% DV), Total Carb. 0g (0% DV), Fiber 0g (0% DV), Sugars 0g (0% DV), Protein 7g, Vitamin A (8% DV), Vitamin C (0% DV), Calcium (20% DV), Iron (0% DV) Percent Daily Values (DV) are based on a 2,000 calorie diet. KEEP REFRIGERATED.
- Gluten Free
- GLOBAL CHEESE AWARDS SILVER 2014
- Apples, grapes, wheat crackers
- Corned beef, salami
- Riesling, sparkling cider, amber ale
- Grown up mac & cheese
- Grilled cheese sandwich with bacon
- Mixing in with pasta and vegetables