Grand Cru® Reserve

Grand Cru® Reserve


Our Grand Cru® Reserve is handcrafted in some of the finest, and largest copper vats in the country. We hand-select wheels of Grand Cru® Original for additional aging in our cellars. Only after 6 to 9 months will we bring the bold and savory taste to you.

Ingredients: Pasteurized Cultured Milk, Salt, Enzymes. CONTAINS MILK.

Nutrition Facts: Serving Size 1 oz (28g), Servings Per Container Varied, Calories 110, Fat Cal. 80, Total Fat 9g (14% DV), Sat. Fat 6g (31% DV), Trans Fat 0g, Cholest. 25mg (8% DV), Sodium 100mg (4% DV), Total Carb 1g (0% DV), Fiber 0g (0% DV), Sugars 0g (0% DV), Protein 7g, Vitamin A (4% DV), Vitamin C (0% DV), Calcium (20% DV), Iron (0% DV) Percent Daily Values (DV) are based on a 2,000-calorie diet. KEEP REFRIGERATED.

  • Gluten Free
  • World Cheese Awards, UK Gold Medal 2014
  • Global Cheese Awards, England Gold Medal 2014
  • Wold Dairy Expo Championship, USA Cheese & Butter Grand Champion 2014
  • Wisconsin State Fair 3rd Place 2014
  • Green County Fair 1st Place 2013
  • American Cheese Society 1st Place 2013
  • World Cheese Awards Bronze 2012, 2013

Pair with

  • Apricots (fresh, dried, or preserved)
  • Riesling or Gewürztraminer
  • Bock beer or IPA

Perfect for

  • Omelets, frittatas, quiche, and soufflés
  • Green salads with fruit and lightly sweet vinaigrette
  • Grown-up mac ‘n cheese